Hydrocyanic acid (HCN)

HCN; A colorless, toxic liquid, with the odor of bitter almonds, present in bitter almonds (amygdalin), the stones of peaches, plums, and other drupes, and laurel leaves; inhalation of 300 ppm causes death. SYN: hydrogen cyanide, prussic acid.

Chemwatch
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.